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Post by : Mikael Ariff
Buttermilk, often referred to as chhach, has been a staple in traditional diets for generations. This beloved drink is commonly consumed post-lunch or during hot summer days, serving as a soothing remedy for the stomach after meals that are rich or spicy. Despite its light consistency, buttermilk offers an abundance of health benefits that surpass many modern beverages.
In an era where sugary drinks and packaged juices reign supreme, chhach remains a natural, economical, and reliable option. This article delves into the multifaceted health advantages of buttermilk that can enhance your daily routine.
Buttermilk is created by mixing curd with water, then churning it until smooth and fluid. This straightforward preparation yields a drink rich in beneficial bacteria, proteins, vitamins, and minerals. Unlike heavier dairy options, chhach is gentle on the stomach and easy to digest.
A single serving of buttermilk provides:
Probiotics
Calcium
Protein
Potassium
Vitamin B12
Enzymes
Natural hydration
Due to these nutrients, buttermilk transforms from a simple drink into a remedy for various common ailments.
Chhach is favored for its digestive properties. Its probiotics help sustain healthy gut flora, making it beneficial for:
Reducing acidity
Alleviating gas and bloating
Mitigating post-meal heaviness
Promoting overall digestive ease
This is why many choose to enjoy a glass after lunch, especially during sweltering days.
Buttermilk naturally cools the body, helping to alleviate discomfort from spicy or oily foods.
With its water content, minerals, and electrolytes, buttermilk is excellent for combatting dehydration, especially on hot days or after vigorous activities.
Chhach is low in calories and fat yet rich in protein, making it satisfying and effective in:
Diminishing cravings
Preventing overeating
Assisting in weight control
It’s a wise choice for anyone looking for a healthy, light drink.
Rich in calcium and protein, buttermilk supports strong bones and muscle formation, benefiting all ages—from children to seniors.
Often utilized as a natural remedy for acidity, mixing it with cumin or black salt can provide stomach relief and decrease burning sensations.
The probiotics in chhach bolster beneficial gut bacteria, enhancing:
Immunity
Regular bowel movements
Digestive efficiency
Mood and energy levels
Buttermilk is a good source of potassium, which helps manage salt levels, promoting healthy blood pressure.
Staying hydrated with chhach positively impacts skin health, potentially helping to:
Alleviate dryness
Keep skin smooth
Enhance natural radiance
It may also prevent skin issues prompted by excessive heat.
After sweating, buttermilk helps replenish lost minerals, refreshing your body.
While you can enjoy chhach at any time, consider these beneficial moments:
Post-lunch — ideal for digestion
Midday — perfect for cooling
Summer afternoons — combats dehydration
If dealing with cold or sinus issues, it’s best to avoid buttermilk at night.
Generally safe, but some individuals may need to exercise caution:
Those with severe lactose intolerance
People prone to frequent colds, coughs, or sinus issues
Individuals with ulcerative stomach conditions
Anyone experiencing bloating after dairy
If you experience discomfort after consuming buttermilk, consider limiting your intake or consulting a healthcare provider.
Many enjoy customizing chhach with:
Roasted cumin (jeera)
Black salt
Fresh mint
Ginger
Coriander
Curry leaves
These additions enhance both flavor and digestive benefits.
Incorporating buttermilk into your everyday routine can be both simple and healthful. It cools the body, aids digestion, replenishes hydration, and provides essential nutrients. Whether sipped after meals or enjoyed as a refreshing treat, chhach is a timeless and nourishing option.
Light, calming, and nutrient-rich—buttermilk illustrates how some of the best health solutions come from traditional kitchens.
The information provided in this article is for general understanding and should not be considered medical or dietary advice. Buttermilk may not be suitable for everyone, particularly those with lactose intolerance, chronic sinus issues, or certain digestive conditions. Individuals under medical care, adhering to restricted diets, or facing discomfort after consuming dairy should seek guidance from a qualified healthcare professional before incorporating buttermilk into their diet. The publisher does not assume responsibility for health decisions or outcomes based on this information.
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