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Post by : Mikael Ariff
Winter brings a blend of comfort and challenges, with cozy blankets and delightful meals often met with health issues. The drop in temperature can affect digestion and overall well-being, sometimes leaving us feeling sluggish or unwell. In these cold months, Ayurveda, the ancient Indian system of medicine, recommends specific habits and dishes to help maintain vitality and health.
Despite their effectiveness, many of us may unknowingly adopt unhealthy practices that hinder our well-being during winter. The good news is that these habits can be revised. One of the most soothing ways to promote digestion and body warmth during this season is by consuming warm soups, which are easily digestible and offer sustained energy.
Here are 5 common Ayurvedic mistakes to steer clear of this winter, along with 8 delicious vegetarian soups that support health and comfort.
Cold water can impede digestion and lead to discomfort during winter when the body craves warmth.
Better choice: Opt for warm or room-temperature water throughout the day.
In a bid to lose weight, many skip breakfast, but this can lead to acidity and diminished energy in winter.
Better choice: Enjoy a warm, light breakfast such as porridge, upma, or a bowl of soup.
Raw foods and salads are tougher to digest in the evening due to reduced digestive capacity.
Better choice: Choose warm, cooked meals for dinner—think soups, khichdi, or steamed veggies.
Inconsistent sleep patterns can weaken immunity. The winter season can increase lethargy, making late nights detrimental.
Better choice: Aim for 7–8 hours of sleep, ideally retiring before 11 PM.
People often avoid oils while dieting in winter; however, Ayurveda emphasizes the importance of healthy fats to aid digestion and maintain warmth.
Better choice: Incorporate small amounts of ghee, sesame oil, or olive oil into your meals regularly.
A steaming bowl of soup not only brings comfort but also helps promote digestion and shields the body from seasonal ailments.
Light and rich in Vitamin C, ideal for chilly nights.
Benefits
Strengthens immunity
Alleviates coughing and soothing throat discomfort
Carrots benefit eyesight, while ginger delivers internal warmth.
Benefits
Enhances digestion
Reduces symptoms of cold and cough
Keeps the body comfortably warm
A protein and iron-rich dish, perfect for vegetarians.
Benefits
Promotes a healthy blood supply
Provides enduring stamina and strength
Bright and nutritious—also fantastic for skin health.
Benefits
Boosts oxygen levels in the body
Enhances the appearance of hair and skin
This smooth, creamy soup is gentle on the stomach.
Benefits
Alleviates acidity
Promotes improved sleep
Assists with digestion
Packed with a medley of veggies, this soup is easy to digest.
Benefits
Boosts immunity
Perfect for a quick dinner after a long day
Sweet corn paired with capsicum offers a Vitamin C boost.
Benefits
Enhances appetite
Combats fatigue
Delightfully refreshing with a hint of spice
A beloved dish known for its exceptional nutrients.
Benefits
Fosters bone and joint health
Helps improve iron levels
Ideal for the elderly
✔ Include ginger, cumin, pepper, or turmeric for better digestion
✔ Serve soups warm—neither too hot nor too cold
✔ A dash of ghee or sesame oil enhances nutrient absorption
✔ Opt for soups over heavy meals for dinner
✔ Limit butter or cheese
Consider the following before selecting your ingredients:
Diabetes (limit sweet vegetables)
High acidity issues
Kidney problems (avoid excessive salt)
Food allergies
Always pay attention to your body's responses when trying new foods.
Maintaining winter health isn't solely reliant on medicines or supplements. It's a matter of mindful choices—like enjoying warm water, keeping a regular sleep schedule, and indulging in foods that promote digestive wellness. Soups serve as a perfect way to stay nourished and warm during colder seasons.
The information presented in this article is intended for general wellness and educational purposes only. It should not be construed as medical advice. For health concerns, food allergies, or existing medical conditions, please consult a qualified healthcare professional prior to implementing new habits or dietary changes.
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