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Post by : Mikael Ariff
Winter envelops us in comfort with its warm clothing, hearty meals, and cozy evenings indoors. However, for many, digestion tends to slow down during this season. The drop in temperature can diminish your body's heat, leading to discomfort like gas, bloating, and fatigue. According to Ayurveda, a traditional Indian health system, specific foods during winter can aid digestion and keep the body warm from within.
The great news is these recipes utilize everyday ingredients easily found in the pantry. They are straightforward to make, tummy-friendly, and beneficial for maintaining health throughout the colder months.
Here are five delightful Ayurvedic winter recipes to promote good digestion and help you stay invigorated even on the chilliest days.
This age-old remedy is especially helpful when dealing with post-meal heaviness or bloating. Ajwain aids digestion, while jaggery supplies warmth and energy.
Ingredients
1 teaspoon ajwain
1–2 teaspoons jaggery
1 cup water
Preparation
Boil ajwain in water for 5–7 minutes. Strain and mix in the jaggery while warm.
Benefits
Alleviates gas and bloating
Assists stomach with oily winter snacks
Soothes mild colds or throat irritation
Who should try it?
Great for anyone feeling overly full or uncomfortable after winter meals.
Known for its medicinal properties, turmeric combined with ghee works wonders for body warmth and nighttime digestion.
Ingredients
1 cup warm milk
½ teaspoon turmeric
¼ teaspoon ghee
A pinch of black pepper
Preparation
Combine all ingredients thoroughly and enjoy before bedtime.
Benefits
Prevents coughs and infections
Supports nighttime digestion
Promotes relaxation and better sleep
Who should try it?
Ideal for kids, seniors, and those prone to colds.
Ginger provides warmth while aiding digestion, lemon purifies, and honey offers a comforting sweetness.
Ingredients
A small piece of crushed ginger
1 teaspoon honey
½ teaspoon lemon juice
1 cup hot water
Preparation
Let ginger steep in hot water for several minutes, then stir in honey and lemon.
Benefits
Clears the throat and facilitates breathing
Settles the stomach after exposure to cold
Energizes your mornings
Who should try it?
Perfect for a refreshing start or post-chill recovery.
Considered a winter essential, bajra (pearl millet) ensures long-lasting warmth and energy.
Ingredients
½ cup bajra
¼ cup moong dal
Ghee (to taste)
Cumin seeds, turmeric, salt
Preparation
Cook bajra and moong dal with turmeric in a pressure cooker. Add a cumin seeds tadka in ghee before serving.
Benefits
Gentle on the stomach
Supports bone and joint strength
Keeps you warm naturally
Who should try it?
Ideal as a filling meal for lunch or dinner in winter.
Cold air can cause throat discomfort, and rich winter snacks might upset digestion. This herbal concoction addresses both issues.
Ingredients
1 teaspoon saunf (fennel)
A small piece of mulethi (licorice)
1 cup water
Preparation
Boil both ingredients for roughly 5 minutes. Strain and sip slowly.
Benefits
Calms the throat
Reduces acid reflux after heavy meals
Assists digestion post oily dishes
Who should try it?
Great for teachers, singers, and others who rely on their voice in winter.
Ayurvedic principles emphasize that our digestive fire (Agni) is more robust in cold weather. This energy needs to be supported with:
Warm meals
Easily digestible foods
Beneficial spices
Healthy fats like ghee
These five recipes align perfectly with these principles, promoting winter health.
While most can enjoy these dishes, consider:
Men and women
Children over 5
Seniors
However, be mindful if you have:
High acidity—limit lemon
Diabetes—reduce jaggery and honey
Milk allergy—skip turmeric milk
Always monitor your body's reaction.
In addition to these delicious recipes:
✔ Stay hydrated with warm water
✔ Avoid lying down immediately after eating
✔ Let sunlight in daily
✔ Massage with warming oils (mustard or sesame)
✔ Incorporate gut-friendly spices like cinnamon and cardamom
Little adjustments can make your winter healthier and more enjoyable.
Winter can disrupt digestion for many, but the solution lies in nourishing food choices rather than medications. These five Ayurvedic recipes are budget-friendly, easy to prepare, and full of health benefits, allowing you to remain active and comfortable throughout the season.
This article is intended for general educational and informational purposes. These remedies are not a substitute for professional medical advice or treatment. Individuals with diabetes, allergies, acidity, or ongoing health issues should consult a healthcare provider prior to trying new ingredients. Discontinue use if any recipe causes discomfort.
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