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Post by : Saif Rahman
The winter season can be particularly tough on our skin. With the chilling air, reduced humidity, and the warmth of indoor heating, skin may become dry, lackluster, and fatigued. While creams and lotions are popular solutions, dermatologists emphasize that dietary choices are equally crucial, especially in these colder months.
Dr. Gurveen Waraich, a dermatologist, recently shared five winter staples that can enhance skin wellness from within. These foods are not only readily available and budget-friendly but also common in many Indian kitchens. They comprise beetroot, sweet potatoes, carrots, oranges, and spinach. She suggests that these ingredients can even be blended into a morning beverage for maximum benefits.
Cold weather leads to diminished blood circulation and reduced natural oil production in the skin, resulting in dryness and an uneven texture. Seasonal produce in winter is packed with vitamins, antioxidants, and minerals essential for skin repair, moisture retention, and a steady glow. Regularly incorporating these foods can boost blood circulation, aid in collagen production, and ensure that skin remains vibrant over time.
Beetroot is particularly beneficial for enhancing blood flow. Improved circulation delivers necessary oxygen and nutrients to the skin, promoting an even complexion. Beetroot can effortlessly be added to salads, soups, or even incorporated into dough for flatbreads. Many also opt for a refreshing morning drink featuring beetroot, carrot, and orange juice.
When it comes to hearty winter meals, sweet potatoes stand out. They are nourishing and an excellent source of beta-carotene, aiding in the repair of skin cells while safeguarding against damage. They can be boiled, baked, or incorporated into soups and other simple gastronomic creations, making them easy to enjoy daily.
Widely found in winter markets, carrots are brimming with nutrients beneficial for skin and eye health. They can be consumed raw, cooked into traditional dishes, or even transformed into gajar ka halwa for a sweet treat. Additionally, carrots bolster immunity, an essential factor during chilly months.
Oranges provide a generous dose of vitamin C, crucial for collagen production, which plays a vital role in maintaining skin firmness and health. Eating them whole, adding to salads, or enjoying fresh juice can promote brighter, firmer skin.
Spinach is a versatile green, easily integrated into various dishes. Rich in fiber and vital nutrients, it supports skin repair. Spinach can complement dal, omelettes, khichdi, soups, or smoothies without overwhelming other flavors.
Dermatologists caution that while no individual food can transform skin overnight, regular consumption of seasonal produce, adequate hydration, and a straightforward skincare regimen can ensure skin remains healthy and luminous throughout winter. Small daily adjustments lead to lasting improvements in skin health.
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